| 摘要: |
| 5种杀菌剂对油茶软腐病的防治效果试验结果表明：1%波尔多液、2.00 g/L 50%多菌灵溶液和1.25～1.67 g/L 10%吡唑醚菌酯溶液防治效果较好，均超过60%，其中1.67 g/L 10%吡唑醚菌酯溶液的防治效果达到91.3%；1.67 g/L 75%百菌清溶液的防治效果稍差，为53.3%；70%甲基托布津的防治效果最差，1.67 g/L浓度的防治效果仅为26.1%。 |
| 关键词: 油茶 软腐病 杀菌剂 防治效果 |
| DOI： |
| 投稿时间：2012-06-29修订日期：2013-01-27 |
| 基金项目:广东省林业科技创新专项资金项目“油茶良种选育、无公害栽培技术研究与示范”(2011-KJCX014-04)。 |
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| Studies on Control Effects of Different Density of 5 Fungicides Against Agaricodochium camellia |
| ZHAO Danyang |
| () |
| Abstract: |
| Control effects of different density of 5 fungicides against Agaricodochium camellia were tested. The results showed that control effects of 2.00 g/L 1% Bordeaux, 50% Carbendazim and 1.25—1.67g/L 10% Pyraclostrobin were more than 60%, and 1.67 g/L 10% Pyraclostrobin had the best effect (91.3%). The control effects of 1.67 g/L 75% Chlorothalonil reached 53.3%. 1.67 g/L 70%Thiophanate had bad control effect (26.1%). |
| Key words: Camellia oleifera Agaricodochium camellia fungicides control effects |
